To battle the cold wintry weather, here's a delicious, hearty soup that will warm you right up! It's also vegan-friendly 🙂
Hope everyone in the Northeast US stayed safe from the bomb cyclone this past week! Those of us in NYC experienced heavy winds and snow, and temperatures that felt like it was below 0 degrees Fahrenheit 😦 These record cold temperatures and extreme weather events we've been seeing over the course of 2017 are likely … Continue reading Recipe: Vegetarian Dumplings
Despite the consistent 90+ degree weather in Agua Caliente, I was never able to give up my love for soup! My host sister prepared this really simple noodle soup and it only took 3 ingredients: onion, tomato, and pasta noodles! Here's what you'll need: 1 onion 2-3 tomatoes, depending how tomatoey you want … Continue reading Recipe: Dry-cooked Noodle Soup
Try out this vegetarian quinoa salad with delicious honey mustard dressing for a light meal that's packed with nutritious goodness!
I can't get enough of ceviche or seafood. But sometimes seafood just isn't available, so you gotta make do with what you have... so I learned how to make vegetarian ceviche!
There's nothing better than eating authentic Mexican food made in Mexico! Check out the recipe to make tacos dorados 🙂
The farmers' market is BACK and I'm so excited! This past weekend, I did a mini-haul and stocked up on produce for the week, including sweet potatoes. I'm normally not a fan of sweet foods as part of a meal (unless it's breakfast or dessert) but I decided to be adventurous and try it out...not … Continue reading Recipe: Baked Sweet Potato Fries