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Recipe: 3-Ingredient Chicken Soup (from scratch)

I don’t know where you live, but today in NYC, it was in the low 20s (Fahrenheit), but felt like a bone-chilling 10 degrees!!! I spent my day hanging out with someone I was fortunate enough to meet through the Macaulay Honors Program through CUNY, and we ate at this fancy brunch spot called Cafeteria–go…
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Recipe: Korean Spicy Pickled Cucumbers

Here’s a really simple Korean side dish you can make in your own home–spicy pickled cucumbers, both healthy and refreshing! Check out the recipe at magneticallyaesthetic.wordpress.com :)
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4 Blogging Tips for Beginners

Are you getting your footing with how WordPress works? I’m relatively new too, but I wanted to share some tips I learned along the way! Read more on magneticallyaesthetic.wordpress.com :)
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Recipe: Baked Chicken with Red Onion, Apple and Mustard

Rainy days are the perfect time to experiment with new recipes! Back in the summer, I cut out a recipe from a Stop & Shop sales circular because it looked pretty darn good and I loved drowning hot dogs (back when I ate them) with spicy mustard :3 Here are the ingredients I used: olive…
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Recipe: Baked Kale Chips

My sister wanted to experiment on baking kale chips for the first time and wanted to share with me her tips to share with y’all since she doesn’t have a blog (heh). It’s actually pretty easy and fast, and very versatile when you want to pick your ingredients for seasoning your chips! My sister loves…
