Category: Health & Lifestyle
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Tips: Precautions When Eating Foods Abroad (Water Safety)
I wanted to share some tips for food safety when traveling abroad, especially when you can get tempted with SO many good foods and drinks that are available in the country where you’re staying 🙂 Click on the link below to read more! Source: Tips: Precautions When Eating Foods Abroad (Water Safety)
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Recipe: Korean Raw Spicy Crab (Yangnyeom Gejang)
If I had to choose what’s my favorite type of seafood, it would be blue crab, hands down! It’s great steamed, boiled with seasonings, made into crab cakes, or raw. I can’t remember when I first had raw spicy crab, but I remember I got it at a local Korean supermarket in NYC. This was…
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Recipe: Baked Sweet Potato Fries
The farmers’ market is BACK and I’m so excited! This past weekend, I did a mini-haul and stocked up on produce for the week, including sweet potatoes. I’m normally not a fan of sweet foods as part of a meal (unless it’s breakfast or dessert) but I decided to be adventurous and try it out…not…
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Recipe: 4-Ingredient Lentil Stew
Happy spring, everyone! It’s been a while since I posted a recipe… my apologies! I haven’t experimented with any new recipes lately so there wasn’t much to update you on, but here’s another quick and simple soupy recipe (can you tell I LOVE soup and stews yet?) This tomato-based lentil stew is surprisingly filling and…
