Category: Food
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How to Reduce Food Waste at Home: Resources
In March, I rounded out the mini-workshop series on the topic of waste, culminating on a popular topic that many folks are talking about to their peers (and even in mainstream media): food waste.
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Recipe: Butternut Squash Soup
When fall weather rolls around, many grocery stores stock all kinds of squash for people to enjoy as decoration or for some fall-themed meals. I never understood the hype of butternut squash, but was gifted one during a recent weekend getaway on a farm, so I figured it would be the perfect opportunity to see…
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Why We Should Replace Our Lawns with Gardens
If you let your imagination run free, how would you reimagine green spaces to look like? After following Rob Greenfield’s experience transforming a lawn into a food garden, I’m inspired and want to see that in the near future across the country!
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Recipe: Vegan Tuna Sushi
Tuna are one of the species that is overfished because of its popularity in many cuisines. Admittedly, they are one of my favorite sushi fish, so I wanted to find an alternative food that I can enjoy with less of an environmental impact – check out this vegan recipe that might satisfy your craving!
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Recipe: Tacos al Pastor
One of my all-time favorite foods when I visit a Mexican restaurant is the tacos al pastor. I wanted to learn what ingredients are needed to make this delicious marinade, so I’m excited to share the recipe I learned! At this time, I made it with pork, but am excited to try a vegetarian version…
A Healthy Blueprint 