Category: Going Green
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How to Reduce Food Waste at Home: Resources

In March, I rounded out the mini-workshop series on the topic of waste, culminating on a popular topic that many folks are talking about to their peers (and even in mainstream media): food waste.
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A Deeper Dive into Waste and Recycling Workshop: Resources

Learn more about how our recyclables are processed, why certain items are accepted and others are not, and how we can become better recyclers in the latest resource guide to supplement the workshop with guest presenter Kara Napolitano from Sims Municipal Recycling!
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Recycling 101 and Waste Reduction Workshop: Resources

In early February, I hosted the first of a three-part mini-workshop series on the topic of waste. In this workshop, we covered the basics around recycling and shared some tips and tricks for reducing waste in our every day lives. For those who joined me in this event live, thank you so much for your…
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Why We Should Replace Our Lawns with Gardens

If you let your imagination run free, how would you reimagine green spaces to look like? After following Rob Greenfield’s experience transforming a lawn into a food garden, I’m inspired and want to see that in the near future across the country!
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3 Lessons I Learned Since Starting a Home Compost Bin Using Worms

NYC suspended its community composting programs and people like me got creative with diverting food scraps. I tried out vermicomposting and want to share three lessons I learned through this experience!
